Pinta Bean Coffee Co.

Since I can remember, coffee has been a part of my life.  Growing up, my dad always had a pot of coffee steaming away on the warmer of coffee maker.  When we would visit my grandma, she had a pot of coffee nice and warm on her old gas stove for us to enjoy.  Fast forward a decade or so and my wife and I found ourselves in the Seattle area and we were exposed to a much different coffee scene.  I never knew how delicious and complex a cup of coffee could be.  Every coffee shop that we visited had their own, unique roasts; it was incredible.  I started gaining interest in roasting my own beans and, when we had some downtime from COVID, I made my jump into the roasting world.  It all started on a cast iron skillet and I moved up to a drum roaster pretty quickly.  Testing different beans and working to bring out the best, unique flavors of each batch has been quite the adventure.  After receiving great feedback from friends and family, I decided to try and offer incredible fresh roasted coffee to others.  What was a hobby has now become a passion and I am so excited to be able to share that with you!